SMALL BUSINESS VENDORS

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Staying Safe

We are closely following the advice of the CDC and San Mateo County Public Health and taking extra steps to ensure a healthy environment in our restaurants, including:

  1. Increasing the strength and frequency of cleaning and sanitizing in all our restaurants.

  2. Encouraging our employees to prioritize their health by practicing social distancing and staying home if they are feeling ill (we offer paid sick leave to all employees).

  3. Employees at work are frequently washing their hands for at least 20 seconds with warm water and soap.

We appreciate your support!