
Sweet Potato Frittata
Sweet potato mash, 1 organic egg, topped with turkey bacon and green onion.

Almond Butter Toast
Almond butter, fresh strawberry slices, and a drizzle of honey.

Chorizo and Sweet Potato Hash
Sauteed sweet potato and chorizo, baked egg, all over a toasted sourdough and bed of arugula, topped with a house made chipotle sauce and sour cream.

Muesli
Oats, chia seeds shredded apples,, honey, soaked in oat milk overnight. Topped with vanilla greek yogurt, shredded coconut, sunflower seeds, and currents. Veg

Haifa Toast
Labne, Zataar, cherry tomatoes, microgreens, cracked salt and pepper, all on a whole grain bread.

Salmon Open-Faced Sandwhich
Smoked Salmon, herb cream cheese, honey drizzle, and lemon on a toasted sourdough. Served with a side salad.

Bagel Sandwhich
Toasted bagel with avocado spread, two fresh eggs, bacon, shredded cheese, and arugula on a bagel.

Almond Croissant
A daily baked Almond Croissant from Starter Bakery in Berkeley, CA.

Chocolate Croissant
A daily baked Chocolate Croissant from Starter Bakery in Berkeley, CA.

Pretzel Croissant
A daily baked Pretzel Croissant from Starter Bakery in Berkeley, CA.

Turkey Panini
Sliced turkey, tomatoes, and fresh mozzarella. Served with an avocado pesto and a balsamic reduction. Pressed and served warm.










